EFFECT OF CO-EXTRUDED FILM ON THE SHELF STABILITY OF SLICED SALTED PORK MEAT PRODUCT – Complete Project Material
[ad_1] EFFECT OF CO-EXTRUDED FILM ON THE SHELF STABILITY OF SLICED SALTED PORK MEAT PRODUCT ABSTRACTThe study evaluated the efficiency of co-extruded polypropylene (PP) and low density polyethylene(LDPE) in extending the shelf-stability of unam inung…
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