1. Home
  2. biochemistry project topics on food

Tag: biochemistry project topics on food

ANTIBACTERIAL EVALUATION OF AFANG LEAF EXTRACT AND IT’S SYNTHESIZED SILVER NANOPARTICLES – Complete Project Material

[ad_1] ANTIBACTERIAL EVALUATION OF AFANG LEAF EXTRACT AND IT’S SYNTHESIZED SILVER NANOPARTICLES (Biochemistry Project Topics) CHAPTER ONE INTRODUCTION AND LITERATURE REVIEW 1.0 INTRODUCTION Nanoscience has been the subject of substantial research in recent years. It…

Read More

Isolation And Identification Of Escherichia Coli As An Indicator Of Faecal Pollution In Streams – Complete Project Material

[ad_1] Isolation And Identification Of Escherichia Coli As An Indicator Of Faecal Pollution In Streams On Obafemi Awolowo University (o.a.u) Campus, Ile-ife, Osun State CHAPTER ONE INTRODUCTION AND LITERATURE REVIEW 1.0 Introduction Water is a…

Read More

Evaluation Of Proximate Constituents In Leaves And Root Of Simarouba Glauca D.c.(paradise Tree) – Complete Project Material

[ad_1] Evaluation Of Proximate Constituents In Leaves And Root Of Simarouba Glauca D.c.(paradise Tree) ABSTRACT The proximate content; moisture, crude protein, crude ash, crude fat, crude fibre and carbohydrate, of Simarouba glauca were determined, along with other…

Read More

EFFECT OF ETHANOL EXTRACT OF DENNETTIA TRIPETALA ON LIVER AND KIDNEY ANTIOXIDANT ENZYME ACTIVITY AND MALONDIALDEHYDE CONCENTRATION OF ALBINO WISTAR RATS EXPOSED TO CCl4 – Complete Project Material

[ad_1] EFFECT OF ETHANOL EXTRACT OF DENNETTIA TRIPETALA ON LIVER AND KIDNEY ANTIOXIDANT ENZYME ACTIVITY AND MALONDIALDEHYDE CONCENTRATION OF ALBINO WISTAR RATS EXPOSED TO CCl4 ABSTRACT The effect of ethanol extract of Dennettia Tripetala on…

Read More

A COMPARATIVE INVESTIGATION INTO THE LIPID PROFILE OF MORINGA OLEIFERA SEEDS AND LEAVES – Complete Project Material

[ad_1] A COMPARATIVE INVESTIGATION INTO THE LIPID PROFILE OF MORINGA OLEIFERA SEEDS AND LEAVES (Biochemistry Project Topics) CHAPTER ONE 1.0 INTRODUCTION 1 1.1 Aims/Objectives of the Study 4 1.2 Statement of Problem 4 1.4 Scope…

Read More

A CRITICAL EXAMINATION OF AUTOIMMUNITY AND INFLAMMATION – Complete Project Material

[ad_1] A CRITICAL EXAMINATION OF AUTOIMMUNITY AND INFLAMMATION (Biochemistry Project Topics) ABSTRACT When our body encounters something foreign in its environment it needs to be able to mount an immune response against that substance to…

Read More

PHYSICO-CHEMICAL PROPERTIES OF SACHET WATER – Complete Project Material

[ad_1] PHYSICO-CHEMICAL PROPERTIES OF SACHET WATER (Biochemistry Project Topics) ABSTRACT The investigation carried out on the physico-chemical analysis of sachet water sold in Aba were conducted from January to February 2012 on these water samples…

Read More

PROXIMATE AND PHYTOCHEMICAL ANALYSIS OF SOURSOP FROM NSUKKA – Complete Project Material

[ad_1] PROXIMATE AND PHYTOCHEMICAL ANALYSIS OF SOURSOP FROM NSUKKA (Biochemistry Project Topics) ABSTRACT This study was conducted on the proximate and quantitative analysis of soursop (Annona muricata) fruit. The ripe fruit was procured, sun-dried and…

Read More

A STUDY OF THE NUTRITIVE PROFILE OF A VEGETABLE PIPER METHYSTICUM LOCALLY KNOWN AS AWA – Complete Project Material

[ad_1] A STUDY OF THE NUTRITIVE PROFILE OF A VEGETABLE, PIPER METHYSTICUM, LOCALLY KNOWN AS AWA CHAPTER ONEINTRODUCTION1.1 Herbs An herb is a plant that is valued for flavor, scent, medicinal or other qualities other…

Read More

DETERMINATION OF THE EFFECTS OF SENNA TORA LEAVES EXTRACT ON THE BLOOD GLUCOSE LEVELS OF THE DIABETIC ALBINO RATS

[ad_1] DETERMINATION OF THE EFFECTS OF SENNA TORA LEAVES EXTRACT ON THE BLOOD GLUCOSE LEVELS OF THE DIABETIC ALBINO RATS Diabetes mellitus is a disease in which blood vessels of glucose (sugar) are high because…

Read More