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LIFE CYCLE ASSESSMENT OF THE ENVIRONMENTAL IMPACT OF BIOSURFACTANT PRODUCTION FROM OIL WASTE BY A DICULTURE OF AZOTOBACTER VINELANDII AND PSEUDOMONAS SP. – Complete project material

[ad_1] LIFE CYCLE ASSESSMENT OF THE ENVIRONMENTAL IMPACT OF BIOSURFACTANT PRODUCTION FROM OIL WASTE BY A DICULTURE OF AZOTOBACTER VINELANDII AND PSEUDOMONAS SP. ABSTRACT During the bioprocess of the biosurfactant production (by the consortium), the…

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ISOLATION, PARTIAL PURIFICATION AND STABILITY STUDIES OF MANGANESE PEROXIDASE FROM WHITE ROT BASODIOMYCETES, Pleurotus tuber-Regium – Complete project material

[ad_1] ISOLATION, PARTIAL PURIFICATION AND STABILITY STUDIES OF MANGANESE PEROXIDASE FROM WHITE ROT BASODIOMYCETES, Pleurotus tuber-Regium ABSTRACT Manganese peroxidase (MnP) enzyme is the most common lignin-modifying peroxidase produced by almost all wood-colonizing basidiomycetes causing white-rot…

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ISOLATION, PARTIAL PURIFICATION AND CHARACTERIZATION OF α-AMYLASE FROM Bacillus alcalophilus – Complete project material

[ad_1] ISOLATION, PARTIAL PURIFICATION AND CHARACTERIZATION OF α-AMYLASE FROM Bacillus alcalophilus ABSTRACT The aim of this study was to isolate, partially purify and characterize α-Amylase from Bacillus alcalophilus. The enzyme (α-amylase) was isolated from Bacillus…

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ISOLATION, PARTIAL PURIFICATION AND CHARACTERIZATION OF GLUCOAMYLASE FROM Aspergillus niger IN SUBMERGED FERMENTATION USING AMYLOPECTIN FROM TIGER NUT STARCH AS CARBON SOURCE – Complete project material

[ad_1] ISOLATION, PARTIAL PURIFICATION AND CHARACTERIZATION OF GLUCOAMYLASE FROM Aspergillus niger IN SUBMERGED FERMENTATION USING AMYLOPECTIN FROM TIGER NUT STARCH AS CARBON SOURCE ABSTRACT Glucoamylase was isolated from Aspergillus niger and purified using ammonium sulphate…

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IMPACT OF FRESH AND FERMENTED PALM OIL MILL EFFLUENTS ON SOIL PHYSICOCHEMICAL PARAMETERS AND ENZYME ACTIVITIES IN UMUAKA, NJABA, IMO STATE OF NIGERIA – Complete project material

[ad_1] IMPACT OF FRESH AND FERMENTED PALM OIL MILL EFFLUENTS ON SOIL PHYSICOCHEMICAL PARAMETERS AND ENZYME ACTIVITIES IN UMUAKA, NJABA, IMO STATE OF NIGERIA ABSTRACT ………………………….. The impact of palm oil mill effluents (POME) on…

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GLYCAEMIC INDICES OF MAIZE, ACHA, WHEAT AND OAT IN WISTAR RATS – Complete project material

[ad_1] GLYCAEMIC INDICES OF MAIZE, ACHA, WHEAT AND OAT IN WISTAR RATS ABSTRACT This study was conducted to measure the glycemic index and blood glucose response of staple foods consumed in Nigeria in healthy Wistar…

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Garcinia kolaHeckel STEM BARK ETHANOLIC EXTRACT AND ITS TRITERPENOID FRACTION PROTECTED AGAINST SODIUM ARSENITE-INDUCED HEPATOTOXICITY AND NEPHROTOXICITY IN RAT MODELS – Complete project material

[ad_1] Garcinia kolaHeckel STEM BARK ETHANOLIC EXTRACT AND ITS TRITERPENOID FRACTION PROTECTED AGAINST SODIUM ARSENITE-INDUCED HEPATOTOXICITY AND NEPHROTOXICITY IN RAT MODELS ABSTRACT Arsenite is an environmental toxicant known to elicit adverse effects on liver and…

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EXTRACTION AND CHARACTERIZATION OF MANGANESE PEROXIDASE (MNP) FROM Rigidoporuslignosus, A WHITE ROOT ROT FUNGI OF RUBBER TREE. – Complete project material

[ad_1] EXTRACTION AND CHARACTERIZATION OF MANGANESE PEROXIDASE (MNP) FROM Rigidoporuslignosus, A WHITE ROOT ROT FUNGI OF RUBBER TREE. ABSTRACT This study was carried out to screen, partially purify and characterize Manganese peroxidase from Rigidoporuslignosus. This…

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EVALUATION OF NUTRITIVE AND NON-NUTRITIVE COMPONENTS AND ANTI-DIABETIC PROPERTIES OF EDIBLE PORTIONS OF Chrysophyllumalbidum FRUIT IN STREPTOZOTOCIN INDUCED DIABETIC MALE ALBINO RATSPh.D Thesis – Complete project material

[ad_1] EVALUATION OF NUTRITIVE AND NON-NUTRITIVE COMPONENTS AND ANTI-DIABETIC PROPERTIES OF EDIBLE PORTIONS OF Chrysophyllumalbidum FRUIT IN STREPTOZOTOCIN INDUCED DIABETIC MALE ALBINO RATS   ABSTRACT Diabetes is becoming a pandemic disease despite the recent surge…

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EVALUATION OF NUTRIENT COMPOSITION AND ANTIOXIDANT PROPERTIES OF SELECTED COMMONLY CONSUMED AND UNDERUTILISED SEASONAL FRUITS IN NSUKKA METROPOLIS – Complete project material

[ad_1] EVALUATION OF NUTRIENT COMPOSITION AND ANTIOXIDANT PROPERTIES OF SELECTED COMMONLY CONSUMED AND UNDERUTILISED SEASONAL FRUITS IN NSUKKA METROPOLIS ABSTRACT The increased interest in antioxidant activity of plant phytochemicals has necessitated their determination in rarely…

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