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EFFECT OF TELFERIA OCCIDENTALIS AND VERNONIA AMYGDALINA ON LIVER FUNCTION TEST (AST AND ALT) AND LIPID PROFILE IN PLASMA OF HIGH SUCROSE DIET FED RATS BIOCHEMISTRY Project Topics – Complete Project Material

[ad_1] ABSTRACT Vegetables and fruit provide a signiï¬cant part of human nutrition, as they are important sources of nutrients, dietary ï¬bre, and phytochemicals. Sixty (60) albino rats were used to study the effect vegetables extracts…

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EFFECT OF TELFERIA OCCIDENTALIS AND VERNONIA AMYGDALINA ON LIVER, HEART AND PLASMA ELECTROLYTES IN HIGH SUCROSE DIET FED RATS BIOCHEMISTRY Project Topics – Complete Project Material

[ad_1] ABSTRACT Sixty (60) albino rats of the wistar strain were used to investigate the effect different vegetables extracts modified diets; shared into two groups, one part fed with high sucrose diet while others were…

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EFFECTS OF ALCOHOL ON SOME BIOCHEMICAL PARAMETERS OF ALCOHOLICS IN NSUKKA, ENUGU STATE, NIGERIA BIOCHEMISTRY Project Topics – Complete Project Material

[ad_1] ABSTRACT This work was aimed at finding the effects of alcohol on some biochemical parameters. A total of one hundred and eighty (180) apparently healthy, non-hypertensive male alcoholics were used for the study. Forty…

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EFFECTS OF ETHANOL, METHANOL AND N-HEXANE LEAF AND FRUIT EXTRACTS OF KIGELIA AFRICANA ON SOME OXIDATIVE AND BIOCHEMICAL PARAMETERS IN ALLOXAN-INDUCED DIABETIC RATS BIOCHEMISTRY Project Topics – Complete Project Material

[ad_1] ABSTRACT Globally, the estimated incidence of diabetes and projection for the year 2030 as given by the International Diabetes Federation (IDF) is 350 million. Kigelia africana is highly used for ethno medicinal purposes although there is…

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EFFECTS OF PROCESSING METHODS ON THE PHYSICO-CHEMICAL PROPERTIES OF SWEET POTATO AND SORGHUM BIOCHEMISTRY Project Topics – Complete Project Material

[ad_1] ABSTRACT This study evaluated “the effects of processing methods on the physico-chemical properties of sweet potato and sorghum flour”. Sweet potato (Ipomoea batatas) is an important food crop in the tropical and sub-tropical countries…

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EFFECTS OF QUAIL (COTURNIX JAPONICA)EGGDIET ON BLOOD SUGAR AND LIPID PROFILELEVELS OF ALLOXAN INDUCED DIABETIC ALBINO RATS BIOCHEMISTRY Project Topics – Complete Project Material

[ad_1] ABSTRACT Egg consumption is a popular choice for good nutrients, but by far the egg most often consumed by human is the chicken egg, typically unfertilized. Quail eggs help treat tuberculosis, asthma, and diabetes…

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ELEMENTAL ANALYSIS ON PTEROCARPUS MILDBREADII (OHA) SEED PRESENTED BIOCHEMISTRY Project Topics – Complete Project Material

[ad_1] ABSTRACT Elemental analysis is the qualitative detection and quantitative determination of chemical elements(atoms,ions)in a sample(Fritz Pregl 1923). To detect an element, one should fix an appearance of an analytical signal. The formation of precipitate…

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EVALUATION OF ANTIOXIDANT POTENTIAL OF MONODORA MYRISTICA (AFRICAN NUTMEG) BIOCHEMISTRY Project Topics – Complete Project Material

[ad_1] ABSTRACT This work evaluates the antioxidant potential of Monodora myristica (African nutmeg). Monodora myristica extract was obtained by solvent extraction using n-hexane and used as treatment on freshly prepared crude palm kernel oil and…

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EVALUATION OF THE ANTIDIABETIC EFFECTS OF WATER AND METHANOLIC EXTRACTS OF AVOCADO (PERSEA AMERICANA) SEED ON ALLOXAN INDUCED DIABETIC RATS BIOCHEMISTRY Project Topics – Complete Project Material

[ad_1] ABSTRACT The high prevalence, complications and cost of conventional drugs in the management diabetes necessitated the search for alternative treatment. As a result, this study seeks to evaluate the composition, anti-diabetic potential toxicity and…

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LEVELS OF POLYCYCLIC AROMATIC HYDROCARBON IN FRESH WATER FISH DRIED UNDER DIFFERENT DRYING REGIMES BIOCHEMISTRY Project Topics – Complete Project Material

[ad_1] ABSTRACT Preservation of fish by drying over different types of heat regimes have been known. However, there has not been a comprehensive comparison in terms of the possible contamination associated with these drying regimes.…

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