[ad_1] BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN SOLD IN GWAGWALADA MARKET ABSTRACT Twenty samples of frozen chicken from five different sellers were analyzed to determine their bacteriological load; the samples were collected from Gwagwalada market. All…
Read More[ad_1] ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE ABSTRACT Nunu is Nigerian locally fermented milk product commonly prepared by Hausa/Fulani cattle rearers. It’s mostly available in the Northern part of Nigeria. It’s production and…
Read More[ad_1] GROWTH PERFORMANCE OF Clarias gariepinus FED WITH COPPENS AT A FREQUENCY OF ONCE AND TWICE DAILY CHAPTER ONE 1.0 INTRODUCTION Aquaculture, the farming of aquatic organisms including fish, molluscs, crustacean and aquatic plant is…
Read More[ad_1] ANALYSIS THE ALPHA-PROTEIN LEVEL IN HEPATITIS PATIENT AS AN AID IN ASSESSING THE DEGREE IN WHICH IT GENERATES TO HCC CHAPTER ONE 1.0 INTRODUCTION Hepatocellular carcinoma (HCC) is the most common primary liver cancer.…
Read More[ad_1] ABSTRACT The effects of marine pollution on marine life are extensive, impacting on the flora, fauna and entire ecology of the marine environment. In most cases, apart from direct impact on the living resources,…
Read More[ad_1] USE OF DOMESTIC WASTE WATER FOR IRRIGATION OF VEGETABLE CROPS: THE HEALTH IMPLICATIONS ABSTRACT This work examined the effects of domestic wastewater used for irrigation of vegetables. Ever increasing population; urbanization and industrialization have…
Read More[ad_1] CHAPTER ONE 1.0 INTRODUCTION African sheep are usually described as thin-tailed, fat-tailed or fat-rumped and thin-tailed are sometimes further segregated into hairy or woolled types. Thin-tailed sheep are commonest in the northern dry tropics…
Read More[ad_1] PERFORMANCE OF SWEET PEPPER (Capsicum Annuum L.) VARIETIES AS INFLUENCED BY NITROGEN AND POULTRY MANURE FERTILIZATION IN THE SUDAN SAVANNA ABSTRACT Two field experiments were conducted during the 2011/2012 dry season at the Irrigation…
Read More[ad_1] ABSTRACT In traditional setting, Alstoniaboonei is used for the treatment of different ailments, this has been attributed to its rich phytochemical and antioxidant properties.The objective of the study was to evaluate the phytochemical properties…
Read More[ad_1] CHAPTER ONE 1.0 INTRODUCTION 1.1 BACKGROUND OF THE STUDY Medicinal Plants have recently become of great interest owing to their versatile applications. These plants are considered as rich resources of ingredients which can be…
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